The safety of gene-edited animals produced for food and who will regulate the industry has been hotly debated.
Many from within the organic and natural food industry would like more regulation, stronger oversight and testing coupled with greater safety measures, including more transparent labeling so consumers (and those managing the supply chain) can better understand what is genetically modified and what isn’t.
A potential shift in regulatory authority and oversight from the U.S. Food and Drug Administration to the USDA over genetically modified animals could dramatically change the industry. For nearly two more weeks, businesses and consumers have a chance to voice their opinion about the U.S. Department of Agriculture’s proposed regulation and oversight of genetically engineered animals of "amenable species," which includes farm animals and catfish.
An FDA spokesperson told New Hope Network that the public comment period is intended to gather input on a potential proposed rule, because the USDA has not proposed a draft rule at this time.
“It’s is the USDA’s way to ask the public, ‘We are kind of thinking about this, what do you think?'” says Jaydee Hanson, policy director for the Center for Food Safety. “This is the USDA lobbying for industry support to be regulators of the agriculture industry. Regardless of the administration, the USDA favors big agriculture and big agriculture favors genetic engineering because it allows the industry to raise more animals in a cheaper fashion.”